If you experience problems, right-click the book and choose “Save Link As.”
Save time and gas money by completing the entry process online!
Create an account and follow the step-by-step instructions or use the QUICK ENTRY feature if you already know your department, book, and class numbers from the book.
If you are entering livestock, please enter the total number of animals you are exhibiting and the number of pens/stalls you need in the appropriate box.
Do not submit your entry before choosing to purchase either a Season or Membership Ticket. You may indicate your choice in the Misc. Fees section.
If you have previously purchased a ticket, please write your ticket number in the comment box at check-out.
For exhibitors 8 and under (FREE), mark a 1 in the appropriate box.
Deadline for entries is August 10 at 6:00 p.m.
Please Note:
A $3.00 administrative fee for each exhibitor will be automatically added at checkout.
You may log out without completing the entry process. Your entries will remain in the system until you log in again and finish the process.
NO ADD-ONS are permitted once entries have been submitted.
You will receive two e-mail notifications of your credit card transaction and entries. Please print a copy for your records.
Entry tags (non-livestock entries only) will be mailed to you.
Step 1: Print the entry form.
Step 2: Fill out the form with your contact information and correct department, book, and class numbers for your entries (check the book).
Department 7 Rabbit & Cavy Classes
Step 3: Indicate the correct number of pens or stalls for your livestock. Note any animals being housed in Jr. Fair barns.
Step 4: Indicate any additional season or membership passes.
Step 5: Calculate your fees:
8 & under: No ticket (FREE)
(fees still required for livestock)
9-20: Season Ticket
21+ out of county: Season Ticket
21+ in-county: Membership Ticket
Season/Membership Ticket: $20.00
Non-livestock Entries: No extra fees
Livestock Entries: See “At-a-Glance Livestock Entry Fees” on page 137 of the Premium Book.
PLEASE NOTE:
Animal fees no longer waived for animals housed in Jr. Fair barns.
Jr. Fair entrants who wish to display in Open Class pay all the same fees as Sr. Fair entrants.
Step 6: Submit your form and pay by August 10 at 6:00 p.m.
Office: cash, check, or credit card
Mail: check or credit card number
Fax: credit card number
Step 7: Tag non-livestock entries. Tags will be printed at the window for those who come to the office with small numbers of entries. Other tags will be mailed. Entrants with over 100 tags will be required to pick up tags at the office.
Step 8: Bring in your entries. See each department for times.
Step 9: Enjoy the fair!
Step 10: Pick up your entries. See each department for times.
